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B. Form and function
B1.1

Carbohydrates and lipids

IB Biology Syllabus

SL & HL
4 teaching hours
Syllabus concepts to know
  • B1.1.1 Chemical properties of a carbon atom allowing for the formation of diverse compounds upon which life is based
  • B1.1.2 Production of macromolecules by condensation reactions that link monomers to form a polymer
  • B1.1.3 Digestion of polymers into monomers by hydrolysis reactions
  • B1.1.4 Form and function of monosaccharides
  • B1.1.5 Polysaccharides as energy storage compounds
  • B1.1.6 Structure of cellulose related to its function as a structural polysaccharide in plants
  • B1.1.7 Role of glycoproteins in cell–cell recognition
  • B1.1.8 Hydrophobic properties of lipids
  • B1.1.9 Formation of triglycerides and phospholipids by condensation reactions
  • B1.1.10 Difference between saturated, monounsaturated and polyunsaturated fatty acids
  • B1.1.11 Triglycerides in adipose tissues for energy storage and thermal insulation
  • B1.1.12 Formation of phospholipid bilayers as a consequence of the hydrophobic and hydrophilic regions
  • B1.1.13 Ability of non-polar steroids to pass through the phospholipid bilayer

Study & practice B1.1 Carbohydrates and lipids

48 questions
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B2.3 Cell

B1.2 Proteins

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